I have been cooking most of my life. I learned on a charcoal and gas grill, but it was back in 2015 that a good friend introduced me to a new way of cooking on a pellet smoker a Traeger grill, he has had one for more than 10 years so I thought I would try it and my Life changed from there. So the journey began I have watched and I have studied some of the best barbecue chef‘s in the industry, I started cooking for friends and family and decided to try my hand in a competition but I had to have a name after thinking about it , I pitched the name Bearded Chops Barbecue Company and the name sounded perfect since I do have a beard and I love cooking pork.
I am a former Smoke Eater ( Firefighter for those who don`t know) so fire and smoke was right up my alley just needed to add food and it was the perfect setup smoke , fire , food .
I love spending time with my wife and kids and playing in the outdoors, and I have a passion for cooking good food.
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